Market research report on sauces n Ukraine. 2025 year
| Date of Preparation: | February 2025 year |
| Number of pages: | 53, Arial, 1 interval, 10 pt |
| Graphs and charts: | 2 |
| Tables: | 30 |
| Payment method: | prepayment |
| Production method: | e-mail or courier electronically or in printed form |
| Report language: | ukrainian, russian, english |
- This report can be updated and customized based on your business goals; you can also purchase part of report (no less than 50%) at a more affordable price
- Failed to find your market research report? - contact us
- You can also order feasibility study and business plan for your business idea
Detailed contents:
1. General characteristics of the market
1.1. Market description, classifiers, methodologies and sources of information
1.2. Analysis of market development trends (factors affecting the market and their manifestation during the study period: macro factors, the state of related industries and suppliers, changes in consumer behaviour, problems and prerequisites for development)
1.3. General market indicators, calculation of market capacity in 2021-2024 (production + imports - exports)
1.4. Market segmentation and structuring (by type, origin, region)
2. Main market operators (producers and importers)
2.1. List of major market operators and their structure (general information, types of activity and specialisation; product groups, brands and assortment; regional representation)
2.2. Market shares of the main market operators (producers including exports and importers)
2.3. Degree of competition and risks
3. Production of products in 2021 - 2024
4. Foreign trade and foreign economic activity
4.1 Exports of sauces from Ukraine in 2021-2024 (volumes, structure, geography, shares of exporters)
4.2. Import of sauces to Ukraine in 2021-2024 (volumes, structure, geography, shares of importers)
5. The range of products on the market (building assortment maps to determine the saturation of market segments - by type and type of packaging)
6. Price and pricing in the market
6.1. Average current prices for products
6.2. Description of factors influencing price formation, structure
7. Branding and advertising (analysis of competitors' positioning in the market, presence in promotion channels)
8. Analysis of consumption in the market
8.1. Consumer preferences for goods, consumer portrait
8.2. Analysis of consumption and market structure in the B2B and B2C segments
8.3. Analysis of the industry's Internet audience, search queries and competitors' results
9. Product sales channels (description and assessment of the sales structure by channels)
10. Investment attractiveness of the industry
10.1. Analysis of market opportunities and threats for further SWOT analysis
10.2. PEST LE - analysis of market influence factors and assessment of the probability and degree of their impact
10.3 Existing risks and barriers to market entry. Building a market risk map
11. Conclusions. Forecast market indicators
11.1. Conclusions and forecast trends in market development
11.2. Building hypotheses of market development. Forecast indicators of market development in 2025-2028.
10.3. Recommendations for market development
List of Tables:
1. Classification of the products under study according to the current classifications of goods in Ukraine
2. The main factors of influence on the market and their manifestation
3. Capacity of the sauces market in Ukraine in 2021-2024*, in physical terms, tonnes
4. Segmentation of the main Ukrainian producers of sauces by regions of registration of enterprises, 2024
5. Market shares of the main producers of sauces in Ukraine in terms of revenue in 2022-9 months. 2024, UAH million, % 6.
6. Market shares of major mayonnaise producers in Ukraine in terms of retail sales in 2023-2024
7. The main parameters for assessing the competitive environment in the market according to the M. Porter methodology
8. Volume of sauces production in Ukraine in 2021-2024, in physical terms, tonnes
9. Volumes and structure of exports of sauces from Ukraine in 2021-11m 2024, in physical terms, tonnes
10. Geography of exports of sauces from Ukraine in 2022-11 months of 2024, in physical terms, tonnes, %.
11. The main exporters of sauces in 2022-11 months. 2024, in physical terms, tonnes, % 12.
12. Import volumes of sauces to Ukraine in 2021-11 months. 2024, in physical and value terms, tonnes, UAH million
13. Geography of imports of sauces to Ukraine in 2022-11 months. 2024, in physical terms, %.
14. The main importers of sauces to Ukraine in 2022-11 months. 2024, in physical terms, tonnes, %.
15. Assortment map of the sauces market by major manufacturers in Ukraine in terms of packaging as of 2024
16. Average prices for sauces in Ukraine as of January 2025, UAH per pack
17. Results table of IMC application in the Ukrainian sauces market
18. Use of the main advertising channels in the sauces market by operators
19. Comparative table of TV advertising (video advertising) use by operators of the sauces market by brands*.
20. Use of Internet advertising tools in the Ukrainian sauces market by brands
21. PR activities of the main operators of the sauces market and their cooperation with the media
22. Analysis of the presence of market operators in online communication channels
23. Analysis of the activity of market operators in online communication channels
24. Analysis of branding of the main operators of the sauces market in Ukraine
25. List and description of industry exhibitions in 2024-2025.
26. Internet consumer requests by product name, 1 half of 2022-1 half of 2024
27. Online consumer searches by operator and brand, 2022-2024
28. Analysis of opportunities and threats in the sauces market
29. PEST LE - analysis of the sauces market in Ukraine
30. Risk map of the sauces market in Ukraine
List of graphs and charts:
1. Market segmentation by product groups of sauces in 2023, in volume terms, %.
2. Forecast of the sauces market capacity in 2025-2028, billion UAH.
