Market research report on bakery products in Ukraine. 2021-Q1 2024

Market research report on bakery products in Ukraine. 2021-Q1 2024
General characteristics
Date of Preparation: December 2024 year
Number of pages: 40, Arial, 1 interval, 10 pt
Graphs and charts: 14
Tables: 16
Payment method: prepayment
Production method: e-mail or courier electronically or in printed form
Report language: ukrainian, russian, english
29800 UAH
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Detailed contents:

1. General Market Characteristics
1.1. Market Description (Scope of research and classification)
1.2. Trend Analysis of Market Development (Factors influencing the market at all stages of value-added creation, development issues)
1.3. General Market Indicators, Market Capacity Calculation for the Period
1.4. Risks Related to Market Structure Changes (Shadow economy, import, etc.)
2. Changes in State Regulation
3. Major Market Operators (Manufacturers and Importers)
3.1. Analysis of Major Market Operators and Their Structuring (General information, types of activity and specialization, changes in operations over the recent period)
3.2. Market Shares of Major Operators (or share changes)
4. Production Dynamics (Considering seasonality analysis)
5. Dynamics of Foreign Trade and Foreign Trade Balance
6. Prices and Price Formation in the Market
6.1. Price Dynamics of Products
6.2. Current Average Prices of Products
6.3. Analysis of Factors Influencing Price Formation
7. Market Consumption Analysis
7.1. Changes in Structure and Consumer Preferences
7.2. Consumption in the B2G Sector. Analysis of Government Tender Procurement
8. Sales Channels of Products (Description and assessment of sales structure by channels) – or changes in distribution systems
9. Investment Attractiveness of the Industry
9.1. PESTLE Analysis of Market Influencing Factors
9.2. Existing Risks and Barriers to Market Entry. Risk Mapping of the Market and Assessment of Risk Dynamics Over the Forecast Period
10. Conclusions. Forecast Market Indicators
10.1. Conclusions and Forecast Market Trends
10.2. Development Hypotheses of the Market. Forecast Market Development Indicators

List of Tables:

1. Factors Influencing the Consumption of Processed Cereal Products
2. Market Capacity of Flour in Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
3. Market Capacity of Flour in Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
4. Market Capacity of Bakery Products in Ukraine, 2021 - 9 months of 2024, in natural and monetary terms (thousands of tons, billion UAH)
5. Top 5 Companies by Revenue from Flour and Cereal Milling Industry Production
6. Top 5 Companies by Revenue from Bread and Bakery Products Production; Production of Unstable Storage Flour Confectionery Products, Cakes and Pastries
7. Top 5 Companies by Revenue from Production of Crackers and Dry Biscuits; Production of Stable Storage Flour Confectionery Products, Cakes and Pastries
8. Top 5 Companies by Revenue from Retail Sales of Bakery Products, Flour and Sugar Confectionery Products in Specialized Stores
9. Market Share of Key Players in the Bakery Products Market by Revenue in Monetary Terms, Billion UAH
10. Industrial Production Indices by Activity Types and Major Industrial Groups (MIG) for 2021-2023
11. Top 10 Organizers of State Procurement Tenders for the Flour and Cereal Milling Industry by Expected Value on the Prozorro Platform for 2021-6 months of 2024, in monetary terms (UAH)
12. Top 10 Winners of State Procurement Tenders for the Flour and Cereal Milling Industry by Expected Value on the Prozorro Platform for 2021-6 months of 2024, in monetary terms (UAH)
13. Top 10 Organizers of State Procurement Tenders for Bakery Products, Freshly Baked Bakery and Confectionery Products by Expected Value on the Prozorro Platform for 2021-6 months of 2024, in monetary terms (UAH)
14. Top 10 Winners of State Procurement Tenders for Bakery Products, Freshly Baked Bakery and Confectionery Products by Expected Value on the Prozorro Platform for 2021-6 months of 2024, in monetary terms (UAH)
15. PESTLE Analysis of the Bakery Products, Flour, and Cereal Market in 2024
16. Risk Map of the Bakery Products, Flour, and Cereal Market

List of graphs and charts:

1. Number of Companies that Relocated by Departure Regions Since the Start of the War until October 23, 2023
2. Share of the Top 5 Companies by Revenue in the Flour and Cereal Milling Industry Market, %
3. Dynamics of Flour Imports to Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
4. Dynamics of Flour Exports from Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
5. Dynamics of Cereal Imports to Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
6. Dynamics of Cereal Exports from Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
7. Dynamics of Bakery Products Imports to Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
8. Dynamics of Bakery Products Exports from Ukraine, 2021 - 9 months of 2024, in natural terms (thousands of tons)
9. Dynamics of Monthly Average Prices of Wheat Bread, January 2021 - February 2024, in monetary terms (UAH per 600 grams)
10. Dynamics of Monthly Average Prices of Wheat Flour, January 2021 - October 2024, in monetary terms (UAH/kg)
11. Average Prices of Wheat Bread Made from First-Grade Flour in October 2024 by Regions, in monetary terms (UAH/kg)
12. Forecast Market Capacity of Flour in Ukraine, 2021 - 2025, in natural terms (thousands of tons)
13. Forecast Market Capacity of Cereals in Ukraine, 2021 - 2025, in natural terms (thousands of tons)
14. Forecast Market Capacity of Bakery and Confectionery Products in Ukraine, 2021 - 2025, in natural terms (thousands of tons)

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