Date of Preparation: | March 2023 year |
Number of pages: | 48, Arial, 1 interval, 10 skittles |
Graphs and charts: | 19 |
Tables: | 21 |
Payment method: | prepayment |
Production method: | e-mail or courier electronically or in printed form |
Report language: | ukrainian, russian, english |
1. General characteristics of the market
1.1. Analysis of market development trends (factors influencing the market, development problems)
1.2. General indicators of the dried vegetable market, calculation of the market capacity in 2018-2022 in monetary and physical terms (production + imports - exports)
1.3. Segmentation and structuring of the market by type of dried vegetables
1.4. Raw material base of dried vegetables in Ukraine, production technology (list of necessary equipment and shelf life)
2. State regulation of the industry.
2.1. Main laws regulating the industry (list, general summary, features)
2.2. Taxes and fees in the market (general business taxation; import and export duties, plans to change them (if any))
3. Production of dried vegetables in 2018 - 2022
3.1 Volume of production and sales in quantitative terms
3.2. Volume of production and sales in value terms
3.3 Market shares of producers
4. Main market operators (producers)
4.1 List of the main market operators and their characteristics (legal information, types of activities, specialization, assortment, regionality)
4.2 Market shares of the main market operators
4.3. Degree of competition and risks. Factor analysis of competitors' market shares
5. Foreign trade
5.1. Exports of dried vegetables from Ukraine in 2018-2022 (volumes, structure, geography, shares of exporters)
5.2. Imports of dried vegetables to Ukraine in 2018-2022 (volumes, structure, geography, shares of importers)
6. The range of products presented on the market
7. Price and pricing in the market
7.1. Dynamics of prices for products in Ukraine
7.2. Average current prices for products by type
7.3. Description of factors influencing price formation, structure
7.4. Dynamics of prices for products in the world
8. Consumers and their needs
8.1. Food producers - potential consumers (companies that create a product using dried vegetables): name, legal address, type of company (domestic producer or representative office of an international company with production in Ukraine) type of raw materials, finished products, according to available data
8.2. Structuring and segmentation of consumption (B2C and B2B segment)
9. Sales channels (description and assessment of the sales structure by channels)
10. Conclusions. Forecast indicators
10.1. Conclusions and forecast trends in market development
10.2. Building hypotheses of market development. Forecast indicators of market development in 2023-2024.
10.3. Recommendations for entering the market
11. Investment attractiveness of the industry
11.1. SWOT analysis of the market direction
11.2. PEST-analysis of factors influencing the market
11.3. Existing risks and barriers to market entry. Building a market risk map
1. Number of companies in terms of commodity items of the Ukrainian market under study
2. Dynamics of the dried vegetables market capacity in Ukraine in 2018-2022 in physical terms, tons
3. Dynamics of the dried vegetables market capacity in Ukraine in 2018 - 2022 in monetary terms, UAH million
4. Dynamics of harvested areas of the studied categories in Ukraine in 2019-2021, thousand hectares
5. Technology of dried products production in Ukraine (according to available data)
6. Onion varieties recommended for processing on infrared dehydration (drying) production lines
7. Import duties for dried products in Ukraine
8. Main market operators and their characteristics (based on available data)
9. Factor analysis of competitors' market shares
10. Export volume by the studied categories in 2018-2022, in physical terms, tons
11. Volume of imports by the studied categories in 2018-2022, in physical terms, tons
12. Main importers and their shares by categories in 2018-2022, kg
13. The range of products presented on the wholesale market as of the moment of analysis
14. The range of products presented in the retail market as of the moment of analysis
15. Availability of products and average current prices by type by retailers as of March 2023
16. Price dynamics for the products under study in the world in 2020-2021, $/kg
17. Food producers - potential consumers of dried vegetables
18. General SWOT-analysis of the dried vegetables market in Ukraine
19. PEST analysis of the dried vegetables market
20. Segmentation of market risks
21. Risk map for the dried vegetables market
1. Structure of the dried vegetable market, in physical terms, %.
2. Dynamics of sown areas under vegetable crops in 2019-2021
3. The mechanism of state regulation of processing enterprises of the fruit and vegetable industry
4. Production volume of dried vegetables (except potatoes, onions, mushrooms and truffles) in Ukraine in 2018-2022 in physical terms, tons
5. Production volume of dried onions in 2018 - 2022 in Ukraine in physical terms, tons
6. Dynamics of sales volumes of dried vegetables in 2018 - 2022 in Ukraine in physical terms, tons
7. Production volume of dried vegetables (except potatoes, onions, mushrooms and truffles) in Ukraine in 2018-2022 in value terms, UAH mln
8. Sales volume of dried vegetables in 2018-2022 in Ukraine in value terms, UAH million
9. Shares of producers in the dried vegetables market in 2018 - 2022, in total, in Ukraine, in physical terms, %.
10. Shares of the main market operators, in physical terms, %.
11. Geography of exports of dried vegetables in the context of the studied products in 2018-2022, in physical terms, %.
12. Main exporters and their shares by categories in 2021-2022
13. Geography of imports of dried vegetables in the context of the studied products in 2018-2022, in physical terms, %.
14. Consumer price index for the products under study, %.
15. Pricing structure of dried products
16. Dynamics of import prices for products in Ukraine in 2021-2022, $/kg
17. Dynamics of export prices for products in Ukraine in 2021-2022, $/kg
18. Structure of consumption of dried products in Ukraine in 2022 in physical terms, %.
19. Forecast of the market volume of dried vegetables in Ukraine in 2023-2024, in physical terms, tons